735 Coleman Blvd, Mt. Pleasant, SC 29464 (843) 972-8060
735 Coleman Blvd, Mt. Pleasant, SC 29464 (843) 972-8060
Main content starts here, tab to start navigating

Menus

  • a bunch of food on a table }
    a bunch of food on a table
    Slide 1 of 4
  • a close up of a sandwich sitting on top of a table }
    a close up of a sandwich sitting on top of a table
    Slide 2 of 4
  • a cast-iron dish with shrimp }
    a cast-iron dish with shrimp
    Slide 3 of 4
  • a close up of food on a plate }
    a close up of food on a plate
    Slide 4 of 4

    • GF  Gluten Free  |  V  Vegetarian

    *Menu is subject to change. Please ask your server about modifications for allergy concerns. 

    **Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

    Cast Iron Shrimp | 16

    fresno chile, garlic herb butter, grilled bread

    Warm Pimento Cheese Dip V | 14

    green onions, warm pita

    50/50 Wings (6 or 12pc) | 11/18

    buffalo bbq, crispy onions, Alabama white sauce

    Bang Bang Cauliflower V | 13 

    "Szechuan style" crispy cauliflower, sesame, green onion, red pepper

    Heirloom Tomato Flatbread V | 15

    fresh mozzarella, pesto, balsamic glaze, basil

    Cornmeal Hush Puppies V  | 13

    roasted peppers and onions, cinnamon honey butter

    Blistered Shishito Peppers GF V | 11

    creamy buttermilk aioli, lemon, flaky salt

    Handcraft Mac & Cheese | 14

    smoked bacon, white cheddar, Monterey jack, lemon breadcrumbs

    Bavarian Pretzel Sticks V | 10

    spicy brown mustard

    GF  Gluten Free  |  V  Vegetarian

    Add: grilled chicken  |  5        grilled shrimp  |  6


    *Menu is subject to change. Please ask your server about modifications for allergy concerns. 

    **Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

    Handcraft Salad GF V   | 11

    mixed local greens, shaved rainbow carrots, parmesan cheese, baby heirloom tomatoes, cucumbers, champagne vinaigrette

    Caesar Salad   | 14

    romaine lettuce, parmesan, brioche croutons, radish, caesar dressing

    Chef's Salad** GF | 19

    mixed local greens, ham, grilled chicken, bacon, gruyère crisp, tomato, avocado, sunny egg, house ranch 


    GF  Gluten Free  |  V  Vegetarian

    *Menu is subject to change. Please ask your server about modifications for allergy concerns. 

    **Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.


    Char Grilled Spiced Sirloin** GF   | 30

    corn succotash, crispy herb potatoes, green beans, chimichurri

    Lowcountry Shrimp & Grits | 21

    blistered tomato, charred scallion, bacon and cheese grits, country gravy

    Heirloom Grain Bowl V   | 19

    farro, hummus, roasted zucchini, eggplant, squash, tomatoes, pickled cucumber
    Add: grilled chicken | 5      grilled shrimp | 6

    Lemon Chicken Caprese GF  | 26

    pan roasted chicken breast, mashed potatoes, green beans, heirloom tomato, fresh mozzarella, lemon sauce

    Handcraft Chip Shop  | 22

    beer battered haddock, fries, tartar sauce

    Gnocchi Primavera V   | 20

    gnocchi, zucchini, squash, tomato, broccolini, parmesan, pesto cream

    Add: grilled chicken | 5      grilled shrimp | 6

    GF  Gluten Free  |  V  Vegetarian

    *Menu is subject to change. Please ask your server about modifications for allergy concerns. 

    **Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.



    O.G.  | 16

    double 4oz smash patties, sharp American cheddar, lettuce, tomato, handcraft sauce, brioche, Fries

    The Carolina  | 17

    double 4oz smash patties, pimento cheese, crumbled bacon, crispy onions, green tomato relish, brioche, Fries

    Southern Fried Chicken Sandwich  | 15

    pickles, ranch slaw, Fries

    French Dip  | 18

    shaved tri trip, gruyere cheese, garlic bread, beef jus, Fries

    GF  Gluten Free  |  V  Vegetarian

    *Menu is subject to change. Please ask your server about modifications for allergy concerns. 

    **Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

    Bacon & Cheese Grits | 5

    Mac & Cheese V   | 7

    Mashed Potatoes | 5

    Side Salad GF   V  | 5

    Crispy Herb Potatoes V  | 5

    Fries V  | 5

    Seasonal Vegetable V  | 5

    GF  Gluten Free  |  V  Vegetarian

    *Menu is subject to change. Please ask your server about modifications for allergy concerns. 

    **Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.


    Kids Menu

    served with french fries

    Single Patty Burger**   | 10

    American-cheddar cheese

    Fried Chicken Tenders   | 10


    Grilled Chicken Breast   | 10


    Grilled Cheese   | 10


    Pasta w/ Butter & Parmesan   | 10


    GF  Gluten Free  |  V  Vegetarian


    Apple Cobbler | 11

    granola crumble, vanilla ice cream

    Bourbon Pecan Bread Pudding | 11

    salted caramel, vanilla ice cream

    Chocolate Mousse Jar Pie | 11

    fresh strawberries, chantilly cream, pie crumble

    Handcraft All-Stars

    Some of our favorite cocktails from our favorite takeovers.

    • Beau Garden

      Vodka infused with basil and rosemary, lemon-thyme syrup, aloe liqueur, lemon, ice crystals. Simply enchanting.

      $13

    • Blvd-Yay!

      Fig-infused rye, apricot infused sweet vermouth, montenegro, black walnut bitters. Assertive and beguiling. Welcome to the neighborhood.

      $14

    • Yellow Lotus

      Lemongrass-infused gin, bianco vermouth, ginger honey syrup, lemon. In Buddhism, the yellow Lotus Flower symbolizes joy & hospitality.

      $12

    • Encourage-Mint

      Mint-infused tequila, amaretto, lemon, strawberry rhubarb syrup. You can do this.

      $12

    • Chucktown Buck

      Hibiscus-infused vodka, orange oleo, lemon, ginger beer. Smells good, tastes better.

      $12

    • Got me Crushing

      Tropical gin, mango-infused rum, falernum, blackberry cucumber shrub, lime cordial. Don't play hard to get.

      $12

    Classics

    Keeping it old school.

    • Daiquiri

      Rum. Lime. Sugar. Not a frozen drink. Our straightforward version of craft bartending’s most riffed on cocktail. We use Plantation Pineapple, Plantation Overproof, Elizabeth Dram and a rich raw-sugar syrup.

      $13

    • Old Fashioned

      Whiskey, sugar, water, bitters. The classic cocktail. Made with our own blend of solera-aged bourbon, rye, and wheat whiskey.

      $13

    • Manhattan

      Rye, cocchi di torino, china china, angostura & orange bitters. A classic Manhattan with extra class, served up.

      $14

    • Tonic Seltzer

      Lemongrass, cinchona bark, grapefruit zest, citrus zest, juniper, agave. Made in house. Goes great with gin, vodka, or rum!

      $4

    Night Caps

    Finish (or start) the night off right.

    • Espresso Martini

      Espresso-infused vodka, Italian espresso cordial, simple syrup. Unfiltered espresso means a short night just got longer.

      $12

    • Handcraft White Russian

      Espresso-infused vodka, salted caramel oat milk, chocolate & potato chip bark. Dairy-free, gluten-free, definitely not caffeine-free.

      $13

    • Clarified Mai Tai Milk Punch

      Light & dark rums, dry curacao, lime, milk, nutmeg. Yum, Yum, Rum.

      $12

    GF  Gluten Free  |  V  Vegetarian

    *Menu is subject to change. Please ask your server about modifications for allergy concerns. 

    **Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

    Happy Hour

    Happy Hour Menu: 3-6pm Daily



    Happy Hour Food 

    Chips & Guacamole | 7

    Pretzel & Mustard | 7

    Cheesy Bacon Fries | 8

    pimento cheese, green onions

    Smash Burger | 7

    4oz. patty, sharp American cheddar

    Hush Puppies | 9

    roasted peppers and onions, cinnamon honey butter 

    Shishito Peppers GF V  | 8

    creamy buttermilk aioli, lemon, flaky salt

    Pimento Grilled Cheese V  | 6

    sourdough


    Happy Hour & Late Night Drinks 

    $1 Off All Drafts

    $6 House Wine

    $5 Wells

    $6 Cocktail of the Day

    $4 Shot of the Day

    a glass of orange juice next to a cup of coffee a cup of coffee and a glass of beer on a table


    GF  Gluten Free  |  V  Vegetarian

    *Menu is subject to change. Please ask your server about modifications for allergy concerns. 

    **Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

    Late Night Menu Available 10pm-Close


    Starters

    Chips & Guacamole V  | 9

    Pimento Cheese Fries | 9

    bacon, green onion 

    Warm Pimento Cheese Dip V | 14

    green onions, warm pita

    50/50 Wings (6 or 12pc) | 11/18

    buffalo bbq, crispy onions, Alabama white sauce

    Bang Bang Cauliflower V  | 13 

    "Szechuan style" crispy cauliflower, sesame, green onion, red pepper

    Heirloom Tomato Flatbread V  | 15

    fresh mozzarella, pesto, balsamic glaze, basil

    Cornmeal Hush Puppies V  | 13

    roasted peppers and onions, cinnamon honey butter

    Blistered Shishito Peppers GF V  | 11

    creamy buttermilk aioli, lemon, flaky salt

    Bavarian Pretzel Sticks V  | 10

    spicy brown mustard


    Salads

    Add: grilled chicken  |  5        grilled shrimp  |  6

    Handcraft Salad GF V  | 11

    mixed local greens, shaved rainbow carrots, parmesan cheese, baby heirloom tomatoes, cucumbers, champagne vinaigrette

    Caesar Salad | 14

    romaine lettuce, parmesan, brioche croutons, radish, caesar dressing

    Chef's Salad** GF  | 19

    mixed local greens, ham, grilled chicken, bacon, gruyère crisp, tomato, avocado, sunny egg, house ranch


    Handhelds

    O.G. | 16

    double 4oz smash patties, sharp American cheddar, lettuce, tomato, handcraft sauce, brioche, Fries

    The Carolina | 17

    double 4oz smash patties, pimento cheese, crumbled bacon, crispy onions, green tomato relish, brioche, Fries

    Southern Fried Chicken Sandwich | 15

    pickles, ranch slaw, Fries


    Sides

    Side Salad GF  V  | 5

    Crispy Herb Potatoes V  | 5

    Fries V  | 5

    Mac & Cheese V  | 7


    Dessert

    Apple Cobbler | 11

    granola crumble, vanilla ice cream

    Bourbon Pecan Bread Pudding | 11

    salted caramel, vanilla ice cream

    Chocolate Mousse Jar Pie | 11

    fresh strawberries, chantilly cream, pie crumble

    Furry Friends Menu

    Doggie Bowls | 5  

    Hamburger Bowl

    Grilled Chicken Bowl

    Scrambled Egg Bowl





    a dog sitting on a table }
    a dog sitting on a table

    Beer/Draft

     

    Handcraft Lager Pils-Style Lager 4.6% | 7

    Edmund's Oast Something Cold Blonde Ale 5.0%  | 7

    Creature Comforts Tropicalia India Pale Ale 6.6%  | 8

    Low Tide Aloha Beaches Wheat Ale 5.0% | 8 

    Seasonal Rotation | MKT 

    Beer/Domestic

    Miller High Life Pony | 3 

    Bud Light | 4 

    Bud | 4 

    Michelob Ultra | 4 

    Modelo | 5

    White Claw | 6

    Beer/Craft


    Savannah River Brewing Phinizy Swamp Thing Sour 5%  | 8

    Austin Eastciders Pineapple Cider 5.0%  | 7

    Wicked Weed Pernicious IPA 7.3% | 8

    Common House Park Circle Pale Ale 5.5%  | 8

    Holy City Pluff Mud American Porter 5.5%  | 7

    Westbrook One Claw Rye Ale 5.5% | 8

    Scofflaw POG Basement  IPA 7.5% | 8

    New Sarum Double Berry Milkshake Berliner Weisse 4.0% | 8

    Munkle 3rd Floor Tripel 8.2% | 8

    Westbrook Seasonal Sour 4.0% | 8






    Wine

    Sparkling


    La Marca Prosecco, Italy 12/48 

    Rotari Brut Rose Italy 12/44

    Schramsburg Blanc de Blanc Napa Valley, California 90


    White


    Ruffino Lumina Pinot Grigio Italy 10/40

    Prophecy Rose Provence, France 10/40

    Laurenz V Gruner Veltliner Austria 13/52

    Whitehaven Sauvignon Blanc New Zealand 13/52

    Sea Sun Chardonnay California 12/48

    Cloudy Bay Sauvignon Blanc Marlborough, New Zealand 65

    Jordan Chardonnay  Russian River, California 90

    Red


    Perrachon Beaujolais France 12/48

    Altos Las Hormigas Malbec Argentina 11/44

    Bonanza Cabernet California 13/52

    Meiomi Pinot Noir California 14/56

    Decoy Red Blend California 15/60 

    Justin Cabernet Paso Robles, California 65

    Etude Pinot Noir Napa Valley, California 90

    Gaja Promis Toscana, Italy 100

    Faust Cabernet Napa Valley, California 120

    *Subject to availability.

    Bourbons

    Angels Envy

    Basil Hayden

    Beyond 

    Blade and Bow

    Blanton's

    Buffalo Trace

    Chattanooga 91 Proof

    Chattanooga 111 Proof

    Chicken Cock

    Cooper's Craft Barrel Reserve

    Cooper's Craft 82.2 

    Eagle Rare 10yr

    Elijah Craig Small Batch

    Evan Williams Black Label

    Four Roses Single Barrel

    Four Roses Small Batch

    George T Stagg 

    High West Prairie

    Jefferson's Ocean 

    Jefferson's Reserve 

    John Bowman

    Larceny

    Maker's Mark

    Old Forester 100 Proof 

    Old Forester 1910 

    Russell's Reserve Private Barrel

    Russell's 2002 Limited (1 oz) 

    Virgil Kaine Ginger 

    Wild Turkey Rare Breed

    Wild Turkey 101

    Wild Turkey Longbranch

    Woodford Reserve 

    Woodford Reserve Double Oak 

    American/Rye Whiskey

    Basil Hayden Dark Rye

    Chicken Cock Rye

    High West Double Rye

    Knob Creek Rye

    Michter's Rye 

    Old Foster Rye 

    Peerless Rye 

    Whistle Pig Farmstock Rye

    Whistle Pig Straight Rye 10 Year 

    Whistle Pig 12 Year Cask Finish

    Woodford Reserve Rye



    Other Whiskey

    Bernheim

    Crown Royal

    Four Roses Single Barrel

    Four Roses Small Batch 

    Hibiki Harmony

    Jack Daniels

    Jack Daniels Bonded 

    Jack Daniels Single Barrel

    Jameson 

    Michter's Unblended 

    Nikka Coffey Malt 

    Skrewball

    Slow & Low

    Toki Suntory 

    Tullamore 

    Woodford Straight Wheat

    Writers' Tears

    Yamazaki 18yr (1oz)


    Scotch

    Monkey Shoulder

    Ardbeg 10yr

    Balvenie 12yr

    Balvenie 14yr

    Dalmore 12yr

    Glenmorangie 10yr

    Glenmorangie 14yr

    Jura 10yr

    King's Falcon

    Laphroaig 10yr

    Talisker 10yr

    Irish

    Irishman 12yr

    Jameson

    Tullamore Dew

    Tullamore XO Caribbean Cask

    Writer's Tears

    Japanese

    Hibiki Harmony

    Nikka Coffey Malt

    Toki Suntory

    Yamazaki 18yr (1 oz)

    *Subject to availability.

    Tequilas/Mezcals


    Casamigos Blanco

     Espolon Blanco 

    Herradura Reposado 

    Herradura Añejo

     Herradura Ultra 

    Lunazul Añejo 

    Lunazul Blanco 

    Lunazul Reposado 

    Lunazul Humoso 

    Vida Maguey Mezcal

    Gin


    Bristow

     Citadelle

     Commodore 

    Ford’s

    Hendrick’s

     High Goal 

    Luxardo Sour Cherry

     Nippitaty

    Striped Pig 

    Sutler’s

    Tanqueray

    Vodka

    Belvedere

    Commodore 

    Dixie (regular, black pepper, citrus, honey, mint, peach)

    Firefly

    Ketel One

     Reyka

    Tito’s

    Rum

    Appleton Estate

    Bacardi White 

    Bacardi 8

    Brugal 1888 

    Don Q White 

    Diplomatico Mantuna

     Goslings

    Leblon Cachaça

    Plantation Original Dark

    Plantation Three Stars 

    Plantation Pineapple 

    Plantation O.F.T.D. 

    Plantation Xaymaca 

    Pussers

     Rhum J.M.

    Sailor Jerry

    Ten to One White

     Ten to One Dark

    Topper’s Coconut

    Brandy

    Hennessy

    Laird’s Apple Brandy

    Pisco Porton

     Sacred Bond

    Amaro

    Amaro Nonino

    Cynar

    Fernet 

    Fernet Menta

     High Wire Southern

     Jagermeister

     Montenegro

     Ramazzoti

     Sfumato

    Other

    Absinthe

     Aperol

    Bailey’s

    Campari

    Frangelico

    Grand Marnier

    Green Chartreuse

     Kahlua

    Lillet Blanc (3 oz)

     Midori

     Rumpleminze

     Yellow Chartreuse

    Wine Wednesdays

    All Day - Wednesdays Only

    50% Off Bottles of Wine + Live Music 

    August Live Music Line Up (7-10pm)

    August 3rd: Christen Placa

    August 10th: Hans Wenzel

    August 17th: Chris Dodson

    August 24th: Hans Wenzel

    August 31st: Chris Dodson

    a bottle of wine

    Email Signup

    Please check errors in the form above
    Thank you for signing up for email updates!
    Privacy Policy

    Reservations

    Please check errors in the form above
    Thanks!