Menus
}
}
}
}
}
}
}
- Starters
- Salads
- Handcraft Classics
- Handhelds
- Sides
- Kids
- Desserts
- Cocktails
- Beer & Wine
- Happy Hour
- Furry Friends
- Industry Mondays
- Wine Wednesdays
- Bourbons/Whiskeys
- Halloween
GF Gluten Free | V Vegetarian
*Menu is subject to change. Please ask your server about modifications for allergy concerns.
**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Cast Iron Shrimp | 14
Fresno chile, garlic herb butter, grilled bread
Fritto Misto | 12
crispy fried medley of shrimp, calamari and clam strips, peppers, scallions, lemon, peppadew aioli
50/50 Wings (6 or 12pc) | 11/18
house made buffalo bbq, Alabama white sauce
Fried Pickles V | 9
herb spiced pickle fries, charred jalapeno ranch
Bang Bang Cauliflower V | 13
"Szechuan style" fried cauliflower, sesame, green onion, red pepper
Heirloom Tomato Flatbread | 15
fresh mozzarella, pistachio pesto, modena balsamic, fresh basil
Blistered Shishito Peppers V GF | 11
creamy buttermilk aioli, lemon, flaky salt
Drunken Mussels | 14
white wine, caramelized fennel, baby spinach, 'nduja, grilled bread
Prosciutto & Plum Toast | 14
roasted plums, crispy prosciutto, house ricotta, arugula, hot honey, grilled sourdough
GF Gluten Free | V Vegetarian
Add: grilled chicken | 5 grilled shrimp | 6
*Menu is subject to change. Please ask your server about modifications for allergy concerns.
**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Handcraft Salad GF V | 11
mixed local greens, shaved rainbow carrots, baby heirloom tomatoes, cucumbers, champagne vinaigrette
1924 Caesar | 13
baby romaine, charred pasilla Caesar dressing, crispy tortillas, pepitas, cotija cheese, radish
Mediterranean Salad GF V | 13
artisan lettuce mix, fresh basil, olives, garbanzo beans, peppadews, pickled cucumbers, mint-oregano vinaigrette, tzatziki, feta
GF Gluten Free | V Vegetarian
*Menu is subject to change. Please ask your server about modifications for allergy concerns.
**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Fresh Catch | MKT
Center Cut Pork Chop | 32
butter-basted, local sweet potatoes, Brussels sprouts, apple butter, blackberry demi
Handcraft Mac & Cheese | 16
smoked bacon, Monterey Jack, white cheddar, lemon bread crumbs
Char Grilled Skirt Steak | 28
spice-rubbed, corn succotash, crispy smashed potatoes, chimichurri sauce
Lowcountry Shrimp & Polenta GF | 20
blistered heirloom cherry tomatoes, charred scallions, parmesan polenta
Heirloom Grain Bowl V | 19
roasted zucchini, squash, eggplant, pickled cucumbers, heirloom tomatoes, pistachio pesto
Add: grilled chicken | 5 grilled shrimp | 6
Pan Roasted Chicken | 26
crispy skin, marble potatoes, roasted rainbow carrots, charred broccolini, romesco
Handcraft Chip Shop | 22
beer battered haddock, fries, mushy peas, tartar sauce
Farmers Market Pasta | 20
fresh house made pasta, local vegetables, parmesan broth
GF Gluten Free | V Vegetarian
*Menu is subject to change. Please ask your server about modifications for allergy concerns.
**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Southern Fried Chicken Sandwich | 15
pickles, ranch slaw
Double Smash Burger | 16
caramelized onions, sharp American-cheddar, house sauce
Garden Wrap V | 15
whole wheat wrap, tzatziki, roasted squash, zucchini, eggplant, sweet peppers, cauliflower couscous, feta
GF Gluten Free | V Vegetarian
*Menu is subject to change. Please ask your server about modifications for allergy concerns.
**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Mac & Cheese V | 5
Seasonal Vegetables V | 5
House-Cut Fries V | 5
Artisan Salad GF V | 5
Crispy Herb-Marble Potatoes V | 5
Parmesan Polenta V | 5
GF Gluten Free | V Vegetarian
*Menu is subject to change. Please ask your server about modifications for allergy concerns.
**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Kids Menu
served with french friesSingle Patty Burger** | 8
American-cheddar cheese
Fried Chicken Tenders | 8
Grilled Chicken Breast | 8
Grilled Cheese | 8
Pasta w/ Butter & Parmesan | 8
Halloween Kid Drinks
Available Now through Sunday, October 31st-
Lemon-Slime Soda
Green Hawaiian Punch, Lemon-lime Soda, Lychee/Blueberry/Raspberry Eyeball
$6
-
Hocus Potion
Grape Juice, Cola, Lime Sherbet
$6
-
Vampire Shake
Vanilla Ice Cream, Cheerwine, Grenadine, Vampire Teeth!
$7
GF Gluten Free | V Vegetarian
Apple Cobbler | 11
pecan crumble, vanilla bean ice cream
Bourbon Pecan Bread Pudding | 11
salted caramel and vanilla ice cream
Chocolate Mousse Jar Pie | 11
fresh strawberries and chantilly cream
Handcraft All-Stars
Some of our favorite cocktails from our favorite takeovers.-
Lovers of the Sun
Original Menu, 2019 Strawberry-infused Lillet Blanc, grapefruit vermouth, cucumber-mint syrup, rhubarb bitters, lemon tonic. Subtle, delicate, and supremely refreshing.
$12
-
Spider in Cider Spritz
Halloween, Fall 2020 Mulled apple cider, green apple shrub, brown sugar, sparkling wine, brandied apple chunks. Smooth, seasonal, and refreshing fall flavors.
$12
-
Santa-Rex
Miracle, Winter 2020 Serrano-infused tequila, branca menta, crème de cacao, mezcal, coconut milk, coconut cream, acid-adjusted pineapple. There’s a lot of dimension and depth here, plus it comes in a T-Rex mug!
$12
-
Putting on the Razz
Speakeasy, Spring 2021 Vodka, elderflower, lemon, raspberry cordial, champagne. A clean, crisp, and classic throwback to the golden era.
$12
-
Jungle Bird
Tiki, Summer 2021 Blackstrap rum, popcorn-infused Campari, gingerbread, pineapple, lime. Bold, bitter, and balanced.
$12
New in Town
The new kids on the block, made with love and creativity.-
BLVD-YAY!
Fig-infused rye whiskey, walnut/apricot-infused dry sherry, Montenegro amaro. Assertive and beguiling. Welcome to the neighborhood.
$12
-
Lady of the Lake
Reyka vodka infused with basil and rosemary, lemon-thyme syrup, aloe liqueur, lemon, ice crystals. Find the sword, rule the kingdom; be enchanted.
$13
-
Blue Drink
Pisco, horchata, lemon, egg white, curaçao. Smooth, silky, and blue. Da ba dee, da ba di.
$12
-
Peach Smash
Bourbon, muddled lemon, peaches, mint, chai syrup. Fruit-forward and easy-drinking. Made with local peaches.
$12
-
Santa Muerte
Tequila, mezcal, aperol, grapefruit, habanero agave. If you walk without rhythm, it wont attract the worm.
$13
Classics
Keeping it old school.-
Ginger Beer
Ginger, sugar, lime, water, carbonation. Made in house. Add your favorite spirit and make it a mule!
$4
-
Tonic Seltzer
Lemongrass, cinchona bark, grapefruit zest, citrus zest, juniper, agave. Made in house. Goes great with gin, vodka, or rum!
$4
-
Old Fashioned
Whiskey, sugar, water, bitters. The classic cocktail. Made with our own blend of solera-aged bourbon, rye, and wheat whiskey.
$12
-
Champagne Cobbler
Champagne, muddled citrus, honey infused with pear and peppercorn, crushed ice. This cocktail is the reason ice and straws are ubiquitous today.
$12
-
Brandy Crusta Milk Punch
American brandy aged on new white oak, lemon, curacao, maraschino. A double-filtered, smooth, and easy drinking piece of American history.
$12
Night Caps
Finish (or start) the night off right.-
Espresso Martini
Espresso-infused vodka, Italian espresso cordial, simple syrup. Unfiltered espresso means a short night just got longer.
$11
-
Handcraft White Russian
Espresso-infused vodka, salted caramel oat milk, chocolate & potato chip bark. Dairy-free, gluten-free, definitely not caffeine-free.
$12
-
Manhattan
Woodford rye, cocchi di torino, china china, angostura & orange bitters. A classic Manhattan with extra class, served up.
$14
-
Howler Monkey
Coffee ice cream, banana whiskey, crème de cacao. It’s not a milkshake, but it’ll bring the boys to the yard.
$10
-
Port
A glass of wine does, in fact, help dinner go down.
$5
-
House Amaro
1 oz, neat.
$5
-
Tullamore Dew Irish Whiskey
2 fingers, neat.
$9
Beer/Draft
Handcraft Lager Pale Ale 4.6% | 5
Edmund's Oast Something Cold Blonde Ale 5.0% | 6
Common House Park Circle Pale Ale Pale Ale 5.5% | 8
Low Tide Aloha Beaches Wheat 5.0% | 7
Wicked Weed Pernicious IPA 7.3% | 8
Beer/Domestic
Miller High Life Pony | 2
Bud Light | 4
Budweiser | 4
Coors Light | 4
Michelob Ultra | 4
Modelo | 4
White Claw | 4
Beer/Craft
Anderson Valley Seasonal Gose 4.2% | 6
Austin Eastciders Pineapple Cider 5.0% | 6
Coast Hop Art IPA 7.7% | 7
Freehouse Battery Brown Brown Ale 5.8% | 6
Holy City Pluff Mud Porter American Porter 5.5% | 8
Shiner Bock Dark Lager 4.4% | 7
Strainge Beast Hard Kombucha Kombucha 7.0% | 7
Victory Golden Monkey Belgian Tripel | 7
Wicked Weed Sour Burst Sour 4.5% | 7
Wine
Sparkling
La Marca Prosecco, Italy 10/36
Gratien Meyer Brut Rose, France 12/44
J Cuvee Russian River Valley, California 60
Schramsburg Blanc de Blanc Napa Valley, California 90
White
Ruffino Lumina Pinot Grigio Italy 10/36
Rosehaven Rose California 10/36
Laurenz V Gruner Veltliner Austria 10/36
Whitehaven Sauvignon Blanc New Zealand 11/40
Sea Sun Chardonnay California 12/44
Cloudy Bay Sauvignon Blanc Marlborough, New Zealand 65
Pascal Jolivet Sancerre Sancerre, France 80
Jordan Chardonnay Russian River Valley, California 90
Red
Perrachon Beujolais France 10/36
Altos Las Hormigas Malbec Argentina 11/40
Bonanza Cabernet California 12/44
Meiomi Pinot Noir California 12/44
Decoy Red Blend California 13/48
J Vineyards Pinot Noir California 55
Justin Cabernet Paso Robles, California 65
Etude Pinot Noir Napa Valley, California 90
Gaja Promis Toscana, Italy 100
Faust Cabernet Napa Valley, California 120
GF Gluten Free | V Vegetarian
*Menu is subject to change. Please ask your server about modifications for allergy concerns.
**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Happy Hour
Happy Hour is offered Daily from 4-6pm
Happy Hour Food
Smash Burger | 5
patty with Wisconsin cheddar
Handcraft Mac V | 7
smoked bacon, Monterey Jack, white cheddar, lemon breadcrumbs
1/4 lb Cast Iron Shrimp | 6
garlic butter, parsley, chile
Fried Pickles V | 5
jalapeno ranch
Blistered Shishito Peppers GF V | 5
togarashi, sesame, miso-honey
Happy Hour Drinks
Wells and Featured Cocktail | 5
Shot Special | 4
Beer Special | 4
House Wines | 5
red, white, sparkling
Furry Friends Menu
Doggie Bowls | 5
Hamburger Bowl
Grilled Chicken Bowl
Scrambled Egg Bowl
Industry Mondays
Every Monday
50% off apps + drink specials for all F&B, Hospital Staff/Workers, Teachers, and First Responders*.
*Must show proof of employment. Only select items are included.
Wine Wednesdays
All Day - Wednesdays Only
50% Off Wine Bottles, $6 Wine Cocktails + Live, local music from 6-9pm
October Live Music Line-Up
Oct 6: Hans Wenzel
Oct 13: Michael Duff
Oct 20: Michael Duff
Oct 27: Michael Duff
*Subject to Change
*Subject to availability.
Bourbons
1792 Small Batch | 10
Angels Envy | 14
Basil Hayden | 12
Blade and Bow | 14
Blanton's | 16
Buffalo Trace | 8
Cannon Double Barrel | 14
Chattanooga 91 Proof I 10
Chattanooga 111 Proof I 10
Chicken Cock | 20
Cooper's Craft Barrel Reserve I 10
Eagle Rare 10yr | 13
Early Times Bonded 100yr | 7
Elijah Craig Small Batch | 11
Evan Williams Black Label | 6
Evan Williams Single Barrel | 9
Four Roses Single Barrel | 14
Heaven's Door Tennessee Bourbon I 12
Heaven's Door Double Barrel | 14
High West Prairie | 10
John Bowman | 18
Larceny | 9
Maker's Mark | 9
Maker's Mark 101 I 12
Michter's Unblended | 14
Old Forester 100 Proof I 8
Old Forester 1910 I 17
Old Grand Dad Bonded | 8
Old Grand Dad 114 | 9
Russell's Reserve 10yr | 18
Russell's Reserve Private Barrel | 25
Russell's 2002 Limited (1 oz) I 50
Virgil Kaine Ginger I 7
Wild Turkey Rare Breed | 10
Wild Turkey 101 | 8
Wild Turkey Longbranch | 10
Woodford Reserve I 11
Woodford Reserve Double Oak I 13
American/Rye Whiskey
Rittenhouse Rye | 7
Basil Hayden Dark Rye | 14
Heaven's Door Rye | 12
Highwest Double Rye | 10
Knob Creek Rye | 9
Michter's Rye I 12
Old Forrester Rye | 7
Pappy Van Winkle 13yr Rye | 45
Virgil Kaine Ribbon Rail Rye I 13
Whistle Pig Farmstock Rye | 13
Whistle Pig 10yr I 15
Whistle Pig 12yr | 27
Woodford Reserve Rye | 9
Other Whiskey
Crown Royal | 7
Gentleman Jack I 10
Highwest Campfire I 16
Howler Head I 8
Jack Daniels I 7
Mellow Corn I 8
Skrewball I 8
Slow & Low I 8
Westland American Single Malt I 16
Woodford Straight Malt I 10
Woodford Straight Wheat I 10
Scotch
Ardbeg 10yr | 15
Ardbeg OA | 17
Balvenie 12yr | 14
Balvenie 14yr | 17
Balvenie 15yr I 19
Ben Riach 10yr | 13
Copper Dog | 10
Dalmore 12yr | 14
Dalmore 15yr | 27
Glenmorangie 10yr | 12
Glenmorangie 12yr | 14
Glenmorangie 14yr | 15
Jura 10yr I 15
King's Falcon | 10
Laphroaig 10yr | 12
Monkey Shoulder | 7
Talisker 10yr | 18
Irish
Irishman 12yr | 9
Jameson | 9
Tullamore Dew | 7
Tullamore XO Caribbean Cask I 8
Writer's Tears I 14
Japanese
Hibiki Harmony | 25
Nikka Coffey Malt | 19
Toki Suntory I 19
Yamazaki 18yr (1 oz) | 100
Halloween Cocktails
Available Now through Halloween-
Lazy Cat Costume
Tito’s and Soda! Comes with cat ears!
$16
-
Santa Muerte
Tequila, mezcal, Aperol, grapefruit, habanero agave, gusano salt and a blood orange slice. If you walk without rhythm, it won’t attract the worm.
$13
-
Vlad The Imbiber
Gin, lemon juice, blackberry sage shrub, sweet red wine. Count Dracula’s cousin is way more fun at parties.
$12
-
Hell Hath No Fury
Dixie black pepper vodka, Cynar, roasted bell pepper, tomato, lemon, soy sauce, jalapeño, basil. If you can’t take the heat, don’t order this cocktail.
$13
-
Possessed Pineapple
Kraken Rum, tropical spirits, pineapple juice, grenadine, lemon-lime soda. If SpongeBob had an evil twin, he would serve this at his parties.
$12
-
Frankenhopper
Firefly vodka, crème de menthe, crème de cacao, vanilla ice cream. A monster of a milkshake.
$12
-
Devil’s Crossroads
Van Gogh double espresso vodka, Hoodoo chicory liqueur, Licor 43, macadamia nut milk. So good you’ll sell your soul for a second.
$12
-
Trick Or Treat Old Fashioned
TREAT: Skrewball peanut butter cup old fashioned. TRICK: House old fashioned, smoked.
$13
-
Valhalla at Your Girl
Old Forester 100 proof bourbon, sherry, Sfumato, beef stock, bone broth, mushroom-leek broth. This ‘stocktail’ served hot will make you go berserk!
$12
-
Lady of the Lake
Reyka vodka infused w/ basil and rosemary, aloe liqueur, lemon-thyme syrup, lemon, ice crystals. Find the sword; rule the kingdom; be enchanted.
$13
-
Potent Potable Potion
Bacardi rum, grape, lime, cola reduction, house fortified wine, lime sherbet. It’s potent… It’s potable…
$12
-
Spider in Cider Spritz
Mulled apple cider, apple shrub, brown sugar, sparkling wine, brandied apple chunks. Refreshing fall flavors served with an unwelcome guest.
$12
Halloween Kids Drinks
-
Lemon-Slime Soda
Green Hawaiian Punch, Lemon-lime Soda, Lychee/Blueberry/Raspberry Eyeball
$6
-
Hocus Potion
Grape juice, Cola, Lime Sherbet
$6
-
Vampire Shake
Vanilla Ice Cream, Cheerwine, Grenadine, Vampire Teeth!
$7